Products tagged with 'innovation'

The INNOVATIONblack® 5-inch slicing knife is a good all-around kitchen knife for thin, clean slices of boneless meats. The well-balanced, ergonomic design with a longer blade can handle wider fruits and vegetables, making any cutting task effortless.

Kyocera’s INNOVATIONwhite® knives feature a seamless, ergonomic handle for a secure grip, even when wet. The lightweight design—half the weight of metal knives—offers excellent control for improved cutting. The 5.5" santoku knife pairs a traditional Japanese shape with a double-beveled edge, making it ideal for slicing, dicing, and mincing fruits, vegetables, and boneless proteins.