Products tagged with 'kitchen knife set'

Features a patented, proprietary ceramic-fused blade that KYOCERA inventors developed for optimal cutting performance while enhancing the durability 2x more than traditional ceramic blades. An extremely sharp, ultra-long-lasting edge combined with an ergonomic, uniquely designed soft grip handle, this knife will give any cook or chef precise cutting control. A well-balanced, lightweight, truly advanced ceramic kitchen knife that will never rust or react to acidic foods for pure, simple, and healthy meal prep.

Includes: 7“ INNOVATIONblack® Chef‘s Knife (ZK-180) 5.5“ INNOVATIONblack® Santoku Knife (ZK-140) 5“ INNOVATIONblack® Slicing Knife (ZK-130) 4.5“ INNOVATIONblack® Utility Knife (ZK-110) Plus, a Black Universal Knife Block

Includes: 7“ INNOVATIONblack® Chef‘s Knife (ZK-180) 5.5“ INNOVATIONblack® Santoku Knife (ZK-140) 5“ INNOVATIONblack® Slicing Knife (ZK-130) 4.5“ INNOVATIONblack® Utility Knife (ZK-110) Plus, Stainless Steel Universal Knife Block

This 2-piece ceramic knife set includes the two most used knives in the kitchen to prepare a special meal. The 5.5” santoku is an all-purpose knife for everyday slicing of fruits, vegetables, and boneless meats. The 3” paring knife is ideal for detailed tasks like trimming, peeling, mincing, and creating garnishes. Ready for gift-giving, this 2-piece knife set is secured with red ribbon and packaged in a black gift box with a Kyocera gold embossed seal.

Kyocera’s most popular ceramic kitchen knife set includes three Revolution Series knives for any home cook preparing fresh meals. The 5.5” Santoku is an all-purpose knife for everyday slicing tasks of fruits and vegetables. The 4.5” Utility knife is perfect for precise cutting and straight cuts. The 3” Paring knife can be used for trimming, peeling, and mincing herbs or garnishes. Scroll down the page to see all available colors.

This 4 piece set includes the essential introductory knives for any home cook preparing fresh meals. The 6" chef's santoku is the workhorse for large meal prep, the 5.5” santoku is an all-purpose knife for everyday slicing of fruits, vegetables, and boneless meats. The 4.5” utility knife is perfect for precise slicing and straight cuts. The 3” paring knife is ideal for detailed tasks like trimming, peeling, mincing, and creating garnishes. A good starter set for the home cook.