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INNOVATIONwhite™ 5.5" Ceramic Santoku Knife - White Z212 Blade with Non-Slip White Handle

SKU: TK-140 WH-WH
The 5.5" santoku knife is a versatile kitchen knife with a traditional Japanese shape but with a double-beveled cutting edge. It is perfect for slicing, dicing, and mincing fruits, vegetables, and boneless proteins. The lightweight and well-balanced design makes it easy to use for all cutting tasks.
$75.00
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  • Kyocera's INNOVATIONwhite knives feature a seamless handle design with better grip for different cutting techniques. The handle gradually thins to the blade, with a tight seam for finger grip. The circular underside of the handle and slightly thicker ends prevent the knife from dropping when hands are wet. The knives weigh half as much as their metal counterparts, making them easy to use and control that help improve your cutting skills in home cooking.
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Includes: 7“ INNOVATIONblack® Chef‘s Knife (ZK-180) 5.5“ INNOVATIONblack® Santoku Knife (ZK-140) 5“ INNOVATIONblack® Slicing Knife (ZK-130) 4.5“ INNOVATIONblack® Utility Knife (ZK-110) Plus, Stainless Steel Universal Knife Block
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INNOVATIONwhite™ 4.5 " Ceramic Utility Knife - White Z212 Blade with Non-Slip White Handle

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The 4.5" Utility Knife is a small, versatile knife that is perfect for basic kitchen cutting tasks. The straight blade makes it easy to slice sandwiches, fruits, and vegetables, and the well-balanced ergonomic design makes it comfortable to use.
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